Reusable plates with lids should not be considered as an alternative… But as an ecological and practical evidence. The flat and soup plates of the Re-uz ® range are made from durable materials. These containers can be used several times: a true eco-responsible tableware with an assertive design which considerably reduces the amount of waste produced.
There’s no longer any need to justify it: single use and eco-responsibility rarely go hand in hand. Single-use plates can hardly be recycled, let alone reused. Reusable plates are designed to be reused again and again, reducing the amount of waste produced. Discover how Re-uz ® ranges are transforming theevent, catering andhospitality industries.
Re-uz ® reusable plates are strong and durable. They can be used to serve larger dishes and heavier foods than usual. The user can walk or eat standing up without the plate bending under the weight of the food.
The ergonomic lids associated with nomad containers are a major advantage. The hermetically-sealed lid preserves dishes during transport. Food protection with the lid closed is a real advantage. Often used for outdoor events, hygiene is enhanced by better preservation of the food served.
Re-uz ® offers you the option of buying or renting plates for your events. Both of these options accentuate the economic benefits over the medium and long term. Unlike disposable plates, containers can be used over and over again. Re-uz ® reusable plates reduce both waste management costs and the cost of recurring container purchases.
For the take-away market, Re-uz ® is constantly innovating to design a variety of solutions to suit every need. The Pure ® range offers formats designed for every type of food. From the stable, washable French fry cone to the generous noodle box, each container is perfectly adapted to its use. Genuinely greaseproof, they are washable, revolutionizing foodservice practices. They can easily be transformed into take-away trays, making reuse a matter of course, even when you’re on the move…
Re-uz ® has designed its range of tableware with three key objectives in mind: durability, extreme strength and ease of washing. These three items combine to make Re-uz ® reusable tableware sustainable.
For several years now, new ecological challenges have been emerging. Restaurateurs and event organizers are mobilizing and moving towards more sustainable practices in terms of packaging and plate use.
At the same time, customers and end-users are increasingly aware of the environmental impact of their consumption choices. They often prefer to support companies that adopt more ecological practices.
To include every player in a virtuous approach to reuse, Re-uz ® strives to move the lines by offering eco-designed, practical containers that meet everyone’s expectations.
Re-uz ® nomad tableware includes reusable plates, bowls and cups.. Strong and durableThese containers are part of the virtuous circle of re-use. As a pioneer, Re-uz supports all stakeholders in preserving resources andchanging usage patterns. Re-uz helps customers set up deposit systems so that each container can be reused.
The foodservice world is particularly sensitive to environmental concerns. The use of reusable tableware enhances the customer experience and is a real boost to a restaurant’s reputation. Customers often appreciate a company’s concrete efforts to reduce its environmental impact.
The Pure ® range from Re-uz ® meets the needs of restaurateurs and caterers who want to make serving easier and safer, while maintaining premium presentations.
Among the range’s containers, Pure ® plates, with their sober yet distinctive design, offer modern elegance. The large plate, with its slight indentation, accommodates the most hearty dishes, while the small plate highlights gourmet desserts.
Reusable and recyclable, they demonstrate your company’s commitment to a circular model.