The Kio by Re-uz ® reusable rectangular dish holds 1090 ml. It can be hermetically sealed with a lid. Simple, timeless but above all practical and ergonomic, this tray is washable and reusable. Resolutely modern, this elongated container enhances the dishes served inside. Suitable for both hot and cold foods. The sturdiness and design of this dish are remarkable. This container is an alternative to the disposable ones usually used in takeaways and event catering!
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|Re uz reference||A2M|
|Type of dishes||Bowl|
|Associated cover reference||KIO LID A2C, Lid|
|Temperature resistance||Up to 90°C|
|Container color||Frosted clear|
|Lid color||Gray (community), Green (purchase)|
|Types of printing & personalization||Neutral without personalization|
|Reuse solution||Network & community|
|Delivery||At home, On event, Pickup point|
|Packaging||200 units per box|
All our customizable cups are made and personalized in Europe
Our dedicated teams support you in your projects. We adapt our solutions to your needs.
Personalized to be reused, our eco-responsible containers are infinitely customizable!
Our approach: combine practical, ecological and sustainable to make reuse obvious.
The reusable plastic tray is part of the Kio by Re-uz ® range. The entire range is eco-designed and modular. It is available in a range of formats that fit neatly into each other to facilitate use and optimize storage. This range of containers is designed for mobility, enabling the deployment of healthy, zero-waste catering.
The Kio by Re-uz ® tray / banquette is manufactured in our workshops. Re-uz ® favors short circuits to reduce its carbon footprint and that of its customers. Re-uz ® aims to limit everyone’s ecological footprint by putting sustainability and reuse at the heart of its systems.
The Kio by Re-uz ® soup plate tray is unique. Its slightly flared rectangular format makes it both practical and ergonomic. Its sober, modern lines enhance every dish served.
This takeaway container has an opening of 23.72 cm x 11.52 cm and a depth of 6.00 cm. It’s lightweight: just 180 grams. There’s nothing angular about it: it’s all roundness and harmony of lines. This tray is both practical and attractive.
The bottom of the container is flat: 21 cm x 8.60 cm (similar to the bottom of the Kio by Re-uz ® small rectangular plate). This flat surface gives it great stability. This container is raised by 4 small feet of 2 mm. 6 centimeters separate them in width, 18 centimeters separate them in length.
The lid associated with this Kio by Re-uz ® tray features small holes spaced at the same dimensions as the feet. In this way, even when the lids are closed, the containers can be stacked on top of each other: the feet of the upper container fit into the lugs of the lower lid. Stacked, their stability is extreme. It’s easy to move around during service, and very maneuverable.
The lid is also identical to that of the Kio by Re-uz ® elongated dinner plate: a single lid for 2 containers, which can then be stacked on top of each other.
The ergonomic design of the lid makes it easy to move around when serving, as well as being easy to handle.
The trays are also designed to be stacked. Whether in the scullery or in the kitchen, they take up very little storage space: an undeniable asset for restaurateurs and caterers.
Containers can be placed in the microwave to reheat contents. They can also be kept in hot ovens up to 80°C.
Contents and containers can be placed in the freezer.
Kio by Re-uz ® elongated soup plates are stackable. This means they can be easily stored and arranged in the kitchen or on shelves and displays. They can easily be placed in a refrigerated cabinet.
Kio by Re-uz ® soup plates are thermo-molded in a food-grade thermoplastic polymer (ABS). This single-material design makes them 100% recyclable. Their thick walls make them extremely rigid, with good shock resistance.
The Kio reusable tray is versatile. Its length and depth make it ideal for many sauce dishes. They can accommodate sliced sandwiches, mixed salads, sushi and Asian delicacies.
This container can also be used as a bread basket. It can be used as serving crockery for outdoor catered meals.
Every eco-aware restaurateur, caterer, association, trade fair organizer or festival organizer can make reuse a matter of course. Kio by Re-uz reusable tableware replaces (over-)used single-use containers.
Re-use is virtuous, inexpensive and beneficial. Thanks to container reuse, you minimize the hidden costs associated with consumables. Repeated purchases of disposable containers and waste collection are subjects you won’t have to deal with any more.
Kio Box by Re-uz ® is a community of committed restaurateurs in which deposits are widespread. Returnable containers move around the network as customers move. How does this network work?
The Kio Box community includes several of the network’s member chains. Each brand offers takeaway meals. Within this community, every member is determined totake concrete action to limit waste.
Even within the Kio Box network, the deposit system is widespread. It’s a simple and meaningful system. It is illustrated as follows…
The entire Kio range is hermetically resealable with ergonomic lids dedicated to each container. Sturdy and unbreakable, every plate, bowl, tray and container is eco-designed… And sustainable. All containers are designed for intensive use, to be reused again and again.
Widespread re-use within the Kio Box community helps to limit single use and build customer loyalty. After use, your customers will return the used containers to recover the deposit initially paid.
Kio Box by Re-uz ® trays are nomadic: they can be taken away by your customers or delivered to their homes. With the purchase of a menu, a snack… Your customer will pay the price of the dish and, at the same time, deposit a deposit for the use of the container. You will then have a deposit.
Your customer can then return the empty, pre-washed container. You will then return the deposit he entrusted to you.
Your customer will take away the dish they have bought in your establishment. If you deliver it, he’ll enjoy it at home. Instead of returning the container to your establishment, the customer may decide to drop off the empty, pre-washed dish at another partner establishment. The partner will then return the deposit and collect the returnable container. You will keep the deposit he originally entrusted to you.
As a result, you’ll have one less tray in stock … but you’ll keep the unreturned deposit. Mobile, the tray will have traveled from point A to point B within the network. No container will have been thrown away… It will then be reused within the community.
The Kio Box community operates as a closed circuit. Only members of the network will benefit from the shared reuse of containers. This scheme combines mobility and eco-responsibility… within a growing network.
To become part of the Kio Box community, complete your application on the site. Add your request to your online quote. From then on, the Re-uz ® teams will have all the information they need to guide you through the process and explain the system to you.
Membership of the Kio Box community is by subscription. This will enable you to be recognized in the partner network.
As soon as you join, you’ll receive a communication kit. It will enable you to promote the system to your customers and future customers.
You can then place your first order for Kio reusable containers. Our teams will then transport the containers to your facility.
After an initial phase of use, if you notice that your stock of containers is decreasing, this means that you have a certain volume of deposits. You can use the deposits not collected by your customers to order new trays.
If you have too many trays in stock in your kitchen, Re-uz ® will take them back at the price of their deposit. In this way, the operation is neutral for each partner.
Kio Box containers are identified by the color of their lids. Only community members have access to this color. It is different for purchased and leased containers.
Join the zero waste movement and the Kio Box by Re-uz ® community!